The ex-staff from D'Medici are running this very popular bijou Italian restuarant next to Barclays Bank (old Terraza Puccini). Anna, the chef/owner, has a passion for good food, using the finest ingredients all freshly prepared and Christian, front of house, ensures that your dining experience is first rate.

BLACK TAGLIATELLE WITH LOBSTER, HOMEMADE LASAGNA, SEABASS IN PAPILOTTE WITH SEAFOOD, TURBOT WELLINGTON STYLE, FILLET MINON WITH WILD PORCINI MUSHROOMS AND WHITE TRUFFLES AND FOR DESSERT TRY OUR BANOFFI PIE, BAILEYS CHEESECAKE OR OTHER HOMEMADE DESSERTS